Monday, January 26, 2009

Lemon Drop Cookies


Of the two choices for January’s Finny & Donk's 2009 Adventures Craft:along, I chose to make the Lemon Drop Cookies. The recipe was created by Oh, Fransson and featured on Craft:.



It was rather fun to get out my KitchenAid mixer and food processor, putting them both into action to make these delightful cookies with their delicate lemony fragrance and taste.

7 comments:

Thimbleanna said...

Yum! And speaking of cooking, I was looking in the back of the King Arthur Flour catalog yesterday and noticed that they're having some sort of cooking demonstration in Tucson on, I think the 31st. Sorry I don't remember the details, but it looked fun and I thought of you!

Pat @ Mille Fiori Favoriti said...

I wish I had one of those cookies this very minute to dunk in my second cup of coffee :-)

Lynn said...

Oh June! Those look delicious! If you showed me your cookies, I wouldn't have believed we followed the same recipe!

Storybook Woods said...

Looks yumm, I love lemon in baking. It is so fresh. Clarice

albertaphotography said...

June, I adore fresh lemons so much that I've become an addict. Anything made from or with real (live) lemons I'm there! I love the smell, love the zest, love the juice -- see, I'm hooked :)

African Kelli said...

I don't have a mixer and I think that's why mine didn't come out. Yours, on the other hand, look fabu!

FinnyKnits said...

Your cookies came out just like the picture! And I'm sure they were delicious, too. Already a favorite in our house :)